No setup fee, no monthly, no per-device charge, nothing to scan a ticket or run a guest list. Your ticket revenue is yours.
One fee, paid by the buyer, charged once on the whole order — not once per ticket. You can absorb it into your price instead if you’d rather your buyers never see it.
Everyone charges per ticket. We charge per order.
$1 + 7%— once, however many tickets are in the cart.
Two $36 tickets, one cart
Rounded to the nearest quarter. Every figure computed from the fee engine that actually charges your buyers, not an illustration.
The real math
Per-ticket fees can’t do this — they charge the same rate however many people come. Ours falls with every ticket in the cart. On a $36 ticket:
| Cart | Tickets | Our fee | Your buyer pays | The competition | They save |
|---|---|---|---|---|---|
| 1 ticket | $36.00 | $3.50 · 9.7% | $39.50 | $40.26 | $0.76 |
| 2 tickets | $72.00 | $6.00 · 8.3% | $78.00 | $80.51 | $2.51 |
| 3 tickets | $108.00 | $8.50 · 7.9% | $116.50 | $120.77 | $4.27 |
| 4 tickets | $144.00 | $11.00 · 7.6% | $155.00 | $161.03 | $6.03 |
$36 face value, fee shown separately. The competition is modelled on the structure used almost everywhere: a per-ticket service fee of 3.7% + $1.79, then 2.9% processing on the total. Charged once per ticket, so it stays flat however many your buyer takes. Ours is charged once per order, so it falls — toward 7% as carts grow.
You choose how the fee is presented. Either way you keep the same amount — the difference is what the buyer sees.
You name what you want to keep and we work backwards. The buyer sees a single round number with nothing added at checkout. Because the fixed dollar spreads across the cart, your target is a floor, not a ceiling — group orders pay you slightly above it.
Your face value stays exactly as you set it and the fee is added at checkout, itemised. You keep your number on every order, no more and no less.
The same $1 + 7% per order, with one difference: at the bar it’s always all-in. Your guest pays the menu price and never sees a fee — nobody wants a service charge on a beer. You say what you want to keep and we work out the price to list.
| A $12 drink | Guest pays | Our fee | You keep | Per drink |
|---|---|---|---|---|
| Single | $12.00 | $1.75 | $10.25 | 85.4% |
| Round of two | $24.00 | $2.75 | $21.25 | 88.5% |
| Round of four | $48.00 | $4.25 | $43.75 | 91.1% |
Rounds are the norm at a bar, and rounds are where the fixed dollar disappears. Tips are never fee’d and pass to you in full. No setup, monthly or per-device charge.
After the show. Your takings transfer to the bank account you connected, and you can see the whole breakdown — gross, fees you chose to absorb, production costs, tips — before you request it.